Chewy Cookies Recipe - Easy & Quick To Prepare!

Chewy Cookies Recipe - Easy & Quick To Prepare! This chewy cookies recipe is quick, easy and delicious. Just check these out and I'm sure you'll be amazingly surprised.

So here we go for an excellent chewy cookies recipes: >> Chewy Chocolate Cookies 1 1/4 c butter or margarine, softened 1 2/3 c reese's peanut butter chips (10 oz. Pkg) 1 ts baking soda 1/2 ts salt 2 c sugar 2 c all-purpose flour 2 eggs 2 ts vanilla extract 3/4 c hershey's cocoa Heat oven to 350 degrees fahrenheit. Stir together flour, cocoa, baking soda and salt. In large bowl, beat butter and sugar with electric mixer until light and fluffy. Add eggs and vanilla; beat well. Gradually add flour mixture, beating well. Stir in peanut butter chips. Drop by rounded teaspoons onto un greased cookie sheet. Bake 8 to 9 minutes. (Do not over bake ; cookies will be soft. They will puff while baking and flatten while cooling.) cool slightly; remove from cookie sheet to wire rack. Cool completely. About 4-1/2 dozen cookies. Pan recipe: spread batter in greased 15-1/2x10-1/2x1-inch jelly- roll pan. Bake at 350 degrees fahrenheit 20 minutes or until set. Cool completely in pan on wire rack; cut into bars. About 4 dozen bars. Ice cream sandwich: prepare chewy chocolate cookies as directed; cool. Press small scoop of vanilla ice cream between flat sides of cookie. Wrap and freeze. High altitude directions Increase flour to 2 cups plus 2 tablespoons. Decrease baking soda to 3/4 teaspoon. Decrease sugar to 1-2/3 cups. Add 2 teaspoons water with flour mixture. Bake at 350 degrees fahrenheit, 7 to 8 minutes. Yield increases to about 6 dozen. That's it for today! If you want more chewy cookies recipes, be sure to visit us today at: Chewy Cookies Recipe - Easy & Quick To Prepare!

Recipe For Fun - How to Make Popcorn Cookies

Recipe For Fun - How to Make Popcorn Cookies Eating popcorn and a brownie during a concert intermission last week, I remember commenting to my friend about how much fun it was to eat fresh popped popcorn. That's when I remembered a cookie recipe one of my neighbors shared with me just a few months ago. A woman sitting at our table smiled while my friend and I spoke. With a smile, our new friend asked for the recipe I had spoken about, popcorn cookies.

When I first heard the name, "popcorn cookies," it sounded like a recipe for fun. Listening carefully for the specific list of ingredients, I made a mental note to self, "This is important." The four ingredients are: Cap'n Crunch's Peanut Butter Crunch, Kellogg's Rice Krispies, Planters' Unsalted Dry Roasted Peanuts and Almond Bark. "Just melt the almond bark in the microwave. Then remove from the microwave and stir in the other ingredients. Afterwards, drop the cookie mixture onto waxed paper to cool," she said confidently with a smile. I remember thinking, "That's it?" Only four ingredients were needed to make a crunchy sweet and salty snack to whet our appetites before dinner. After eating a few samples of the popcorn cookies, I had complete confidence I had heard one of the best cookie secrets ever shared. Determined to stir up a batch of popcorn cookies for the holidays, I went to the grocery store with my recipe in hand as well as my digital camera. Just thinking about the ingredients triggered multiple recipe variations using the popcorn cookie concept. The first batch of popcorn cookies I make will be for those who like to eat peanut butter and the second batch can be altered for those who are not able to eat peanut butter. Of course, there are other snack items that can be substituted for the peanut butter flavor. The possibilities are unlimited. Author John Ortberg said, "If you want to walk on water, you've got to get out of the boat." Pour your ideas out onto a piece of paper just like you pour cereal into a bowl. You might be surprised when you realize unique ways to think outside of the boat and the cereal box. Recipe For Fun - How to Make Popcorn Cookies

How To Make A Candy Pizza Recipe For Your Next Party

How To Make A Candy Pizza Recipe For Your Next Party With the holidays so close, many people are searching for tempting recipes to serve to their families. Other may be more interested in finding recipes to serve at parties like and office party or club social gathering. Regardless of the occasion, you might be interested in pizza recipes with a small but delicious twist when you make a sweet tasting dessert pizza. This is a really good party candy pizza that you might like to make and serve no matter who you want to impress.

Making Pizza Recipes can be Fun and Exciting When you decide to put pizza on the menu, you do not have to settle for some plain old pizza with a little cheese. Making pizza can be fun and exciting for the whole family. You can turn meal preparation time in to show and tell and then teach your children how to make their own. For instance, this candy pizza is easy to make. However, anytime children are in the kitchen and especially while cooking, you have to keep a good eye on them and be there for them if they run into problems. This dessert pizza recipe is easy to make and may even turn into one of your family favorite recipes whether you make it for the holidays, birthdays and other special occasions or just as an everyday sweet treat for you and your family. This special treat includes a pizza dough recipe that is easy to make. If you prefer, you can always adapt the recipe by using cookie dough as pizza dough. The sky is the limit when you allow your imagination to guide you. Recipe for Party Candy Pizza What You Need 1 ½ cups semi-sweet chocolate chips 3 squares unsweetened chocolate 1 cup crisp rice, wheat, and or oat cereal ½ cup crushed pretzels ½ chopped nuts Chocolate covered raisins Chocolate covered peanuts Candy corn Jelly beans Candy fruit 1 teaspoon white shortening ¼ pound white almond bark candy coating How to Make It Prepare a 10-inch baking sheet by lining it with wax paper and then set aside until needed. Combine chocolate chips and chocolate squares in a large microwave dish and microwave between 4 to 6 minutes. Stir mixture twice while melting to reach as smooth consistency. Remove from microwave and then stir in the cereal, pretzels, and nuts. Mix well to coat evenly. Spoon onto the prepared wax paper lined baking sheet evenly. Arrange the combination of candies you want to serve on this pizza on top of the chocolate crust, you should sprinkle on about 1 cup of the different candies you prefer and then set aside. In a small microwave dish, microwave the shortening and white almond bark candy coating to make the frosting. Stir occasionally to reach a smooth consistency and then drizzle the frosting over the pizza. Place in refrigerator and chill for approximately 1 ½ hours before cutting and serving. How To Make A Candy Pizza Recipe For Your Next Party

Simple Children Cookies - Recipe That Tastes Great

Simple Children Cookies - Recipe That Tastes Great When you think of recipes for children cookies you probably think "easy" & "tasty," right? I certainly do. Sometimes you are in the mood for an elaborate grown-up cookie, but there are definitely times when all you want is an easy to make recipe for children cookies.

Here is a tasty and simple children cookie recipe: 1/3 cup butter 1/3 cup shortening 2 cups flour 1 egg 1/2 cup sugar 1 tablespoon milk 1 teaspoon baking powder pinch of salt 1 teaspoon vanilla candy sprinkles Mix the butter and shortening. Add 1 cup of the flour, egg, sugar, milk, vanilla, baking powder, and salt. Beat until mixed. Add the rest of the flour, mix together and cover. Place in the refrigerator. Roll the dough to 1/16 - 1/8 of an inch. Depending on your mood, you can cut the cookies into fun shapes with your child or you can use pre-formed cookie cutters. Bake at 375F for 6-8 minutes. Let cookies cool on racks and then sprinkle lightly. Voila, you are done! And the best part of all is that children cookies are easy to make! But wait, I want more! If you are feeling a little more ambitious there are some additional ingredients or tweaks you can make. If your child likes peanut butter, and most do, then try spreading a little peanut butter on the cookie and drizzle some honey on top of that. Sounds out there, right. Don't worry, your child will probably love it! Simple Children Cookies - Recipe That Tastes Great

A Quick and Easy Cupcake Recipe

A Quick and Easy Cupcake Recipe Cupcakes are the perfect dessert for any occasion. They can make an event feel extra special, they can provide for a wonderful baking experience if one takes some additional time to really find some unique refined ingredients, and they can even be something one adds to the list of hobbies he or she enjoys doing alone or with others. Cupcakes can be made anytime of the day for any event. They are always welcome additions.

In addition cupcakes are great desserts because they can be made in such a great variety of ways. One batch of eight to twelve cupcakes baked in one fell swoop can be decorated in such an individualistic manner that one might think they were made in completely separate batches. Because so many can be made in one batch, one person can decorate all the cupcakes or several people can work away at putting the final touches on these wonderful treats! Furthermore, because of the vast array of recipe options for cupcakes, one can essentially never make the same cupcake twice if one so desired too! And, across the board, from children to the elderly, cupcakes are loved. Children rush to gobble them down and the older folks' eyes tend to light up when a freshly made tray is brought home or completed in their kitchens. They can be a fun, easy dessert to make, travel with, and clean-up after. Or for the more seasoned cook, they can be an extravagant project that one takes special time and care with to create a masterpiece he or she can be proud of; one that will continue to impress others for years to come! Cupcakes awaken one's cooking and creative senses and skills and make for fun projects that one will never tire of. Essentially, one can keep creating more and more recipes and still never come up with all the possible combinations! So have fun and enjoy! To make 12 normal size cupcakes cream 200 grams of softened butter with 200 grams of fine sugar and 1 teaspoon of vanilla. Gradually beat in 4 eggs, and then fold in 200 grams of self raising flour, along with a dash of milk if needed. Spoon the mixture into paper cases in a muffin pan, and bake for 15 to 25 minutes at approx 350 degrees, or until they are risen and firm to touch. Leave to cool on a wire rack and then ice with your favorite frosting, or drizzle with jam. A Quick and Easy Cupcake Recipe

Easy to Make Pecan Turtle Cookie Bars Recipe

Easy to Make Pecan Turtle Cookie Bars Recipe Pecan turtle bar cookies have been a favorite in our household for over 15 years. This recipe takes less than 30 minutes to make and is made from common every day ingredients.

It starts off with a layer of buttery crust, then accented with the nutty taste of pecans and finally topped off with a delicious layer of chocolate. Once they are cooled and cut into bars, you will want to store them in an airtight container. Crust Ingredients: 2 cups all-purpose flour 1 cup brown sugar, firmly packed 1/2 cup butter, softened Caramel Layer Ingredients: 2/3 cup butter, softened 1/2 cup brown sugar, firmly packed 1 cup whole pecan halves 1 cup milk chocolate morsels (chocolate chips) Preheat oven to 350 degrees. In a large mixing bowl, cream together the all-purpose flour, brown sugar and softened butter until creamy and fluffy. Press the crust ingredients inside a 13 x 9" baking pan. Sprinkle the pecan halves evenly over the crust. For The Caramel Layer: In a large mixing bowl (you can reuse the first bowl), cream together the softened butter and brown sugar until creamy. Pour mixture into a 2 quart saucepan and cook over low heat, stirring constantly until it boils; remove from heat. Pour this mixture over top the pecan layer in your baking pan. Bake in a 350 degree oven for 16 to 18 minutes or until done. Remove the baking dish from the oven and immediately sprinkle the milk chocolate chips over top so that they melt. Using a silicone spatula, swirl the melted chocolate around to give it a marbled effect. Let the cookies completely cool and then cut into bars. Easy to Make Pecan Turtle Cookie Bars Recipe

Molasses Cookie Recipe - Simple Steps

Molasses Cookie Recipe - Simple Steps Before starting, you need to make sure you have the following items in your kitchen. They include, butter, sugar and egg. Other than these check if you have cookie flour, soda, salt, ginger and other stuff you would like to add to your cookies.

To start with, you need to mix butter and sugar with egg. Then you need to add molasses with it. Once you get a fine mixture, you can start adding the other stuff like baking soda, salt, ginger etc. These are no way different from the conventional items you would add to make any kind of cookies. In fact, this list would vary depending on your preference. For example some would like to add more salt with others would add only a little. These small things can bring lot of difference in the final taste of cookies. Then you need to heat the paste in a oven till it becomes golden brown. Now you can roll them in white sugar. Following this you can place the cookies on baking sheet. Then you need to place the cookies rolled with white sugar in the oven. Set the temperature levels. Modern ovens have predetermined settings for baking cookies. If you are unsure of the temperature level you need to set, you can just set it to the default level given for cookies and relax. Generally it would take around 15 minutes for cookies to get their crispy nature. Now its done. You have cookies ready which you are going to love and so would your kids. Molasses Cookie Recipe - Simple Steps

Cookie Recipe Using Quinoa Flour

Why do bakers and homemakers alike love using quinoa flour? Well simply because it adds chewiness and nutty flavor to baked goodies and for some reason, the end product seems to be really moist. Now don't you love that as well? I do!

What I love about quinoa is its high-protein content and because of its gained popularity, people have come up with thousands of delicious recipes and quinoa-derived products like cereal and flour. It can either be made from milled or unmilled grains and the color is usually creamy yellow or ivory. Quinoa is gluten-free so this is perfect for people with gluten intolerance. If you are purchasing processed quinoa products make sure it has the "gluten-free" markings otherwise it can be contaminated.

Cookie Recipes For Kids

I like the quinoa crispy cookies and for this recipe you will need:

1 cup quinoa flour
¾ cup quinoa flakes
½ cup brown sugar
½ cup honey
½ cup butter
½ cup almond butter
½ tsp vanilla extract
1 teaspoon baking soda
¼ teaspoon salt
½ cup chopped walnuts/pecans (or any nut that you prefer)

Mix together honey, brown sugar, butter, nut butter and vanilla. Make sure it turns out to be creamy. In a separate bowl, combine quinoa flour, quinoa flakes and baking soda. Add the dry mixture to the cream mixture and beat until everything is well blended. Add nuts and drop rounded teaspoons of the cookie mixture about 2 inches apart onto ungreased cookie sheet. Bake it for 12-15 minutes at 350 degrees F. Let the cookies cool for at least 2 minutes before removing them from the sheet. Makes about 3 dozen small cookies. Enjoy!

Cookie Recipe Using Quinoa Flour

For more recipes using quinoa flour, feel free to visit http://www.quinoakitchen.com/

Biscochito Cookie recipe

The Biscochito cookie formula is a original Mexican cookie made with anise seed. regularly they are rolled and cut into varied shapes, but this formula uses the simpler drop cookie method.

Ingredients

Easy Cookie

2 1/4 cups all-purpose flour

1/2 teaspoon baking soda

1/4 teaspoon salt

2 1/2 teaspoons anise seeds

3/4 cup packed light brown sugar

3/4 cup granulated sugar

2 sticks (1 cup) salted butter, softened

2 large eggs

2 teaspoons brandy

Topping:

1/4 cup granulated sugar

2 tablespoons ground cinnamon

Hardware

Whisk

Large bowl

Medium bowl

Small bowl

Cookie sheets

Mixer

Step 1: Preheat oven to 3oo degrees F.

Step 2: In a medium bowl, whisk together the flour, baking soda, salt, and anise seed; set aside.

Step 3: In a large bowl, blend sugars together with an electric mixer.

Step 4: Add butter and mix until grainy.

Step 5: Add eggs and brandy and beat at medium speed until light and fluffy.

Step 6: slowly add the flour compound and mix at low speed until just combined.

Step 7: In a small bowl mix together 1/4 cup granulated sugar and 2 tablespoons ground cinnamon.

Step 8: Roll rounded tablespoons of dough into 1-inch diameter balls and then flatten slightly with drinking glass or spatula.

Step 9: Press tops into sugar-cinnamon mixture, then place cookies lowest side down on ungreased cookies sheets 2 inches apart.

Step 10: Bake for 22-24 minutes or until cookies are slightly brown around edges. change cookies immediately to a cooling surface.

Makes 36 cookies.

For more data on baking procedures and hardware used in this formula see our Baking Tips section.

Important: Feel free to republish this description on your website. However, you are not allowed to modify any part of its article and all links should be kept active.

Biscochito Cookie recipe

Sticky Nut Rolls Recipe

Ingredients

1/2 cup light corn syrup or maple-flavored syrup
1/3 cup packed brown sugar
3 tbsp butter or margarine, melted
1 tbsp water
1/3 cup coarsely chopped pecans or walnuts
2 cups all-purpose flour
1 tbsp baking powder
1/2 tsp salt
1/3 cup shortening
3/4 cup milk
1/4 cup granulated sugar
1/2 tsp ground cinnamon
Oven 425 degree

Cookie Recipes For Kids

Method:

- In a saucepan combine syrup, brown sugar, butter or margarine, and water.
- Cook and stir over low heat till brown sugar is dissolved; do not boil.
- Spread in bottom of a 9x9x2-inch baking pan.
- Sprinkle nuts over.
- In a mixing bowl stir together flour, baking powder, and salt.
- Cut in shortening till mixture resembles coarse crumbs.
- Make a well in center. Add milk all at once, stirring just till dough clings together.
- Turn dough out onto a lightly floured surface.
- Knead dough gently 15 to 20 strokes.
- Roll into a 12x10-inch rectangle.
- Combine granulated sugar and cinnamon; sprinkle over dough.
- Roll up jelly, roll-style, beginning with long side.
- Slice into 1-inch pieces.
- Place, cut side down, in prepared pan.
- Bake in a 425 degree oven 30 minutes or till golden.
- Loosen side and invert onto a serving plate.
- Serve warm.
- Make 12 rolls.

Orange Stick Rolls:

- Prepare stick nut rolls as above, except in the saucepan substitute 3/4 cup granulated sugar for the brown sugar.
- Stir in the butter or margarine, one tablespoon finely shredded orange peel and 2 tablespoons orange juice.
- Omit the water.
- Bring mixture to boiling over medium heat; cook and stir 1 minute.
- Set aside 2 tablespoons orange mixture, pour remainder into and 8x8x2-inch baking pan.
- Omit nuts.
- Continue as directed above for dough.
- Roll dough up into a 12x9-inch rectangle.
- Spread dough with reserved orange mixture.
- Mix the quarter cup with granulated sugar and cinnamon; sprinkle over dough.
- Roll up; slice into 9 pieces.
- Arrange in pan.
- Bake about 20 minutes or till golden.
- Makes 9.

Sticky Nut Rolls Recipe

Sandy is a food lover who has been into food business for more than 20 years. She shares her experience in cooking tips, recipes as well as healthy cooking way.

She maintains her site at: http://www.lowcarbdiabeticdiet.com
Read her blog at: http://www.lowcarbdiabeticdiet.com/blog

Help! I Need an Easy Chocolate Chip Cookie Recipe

Chocolate chip cookies are staples in most household, no matter how old that household's occupants are. Often, depending on the daily schedules of the occupants, a house's chocolate chip cookies could be store bought, made from frozen dough or made from scratch. This article is for people who are looking for an easy cookie recipe's.

Easy chocolate chip cookie recipe #1: The pre-packaged cookie

Easy Cookie

Step One: Go to local store

Step Two: Pick out favorite brand of chocolate chip cookies

Step Three: Pay for favorite brand of cookies and take them home.

Step Four: Once you have returned home, open bag or container of favorite brand of chocolate chip cookies.

Step Five: Eat.

Repeat steps as needed.

Easy chocolate chip cookie recipe #2: The frozen cookie dough

Step One: Go to local store

Step Two: Pick out favorite brand of frozen cookie dough

Step Three: Buy favorite brand of frozen chocolate chip cookie dough as well as any extra ingredients called for on the back of the frozen cookie dough package and take items home.

Step Four: Cook favorite brand of frozen cookie dough according to the directions on the back of the package.

Step Five: Eat.

Repeat steps as needed.

Easy recipe #3: Cookies from scratch

Ingredients:

One teaspoon of salt

One teaspoon of baking soda

One teaspoon of vanilla flavoring or vanilla extract

Three fourths cup of white sugar (granulated) Three fourths cup of brown sugar (packed)

One cup (or two sticks) of unsalted butter (softened)

Two large eggs

Two and one fourth cups flour (all purpose works well)

Directions:

Preheat your oven to three hundred and seventy five degrees Fahrenheit. While the oven is pre-heating, mix together one teaspoon of baking soda, one teaspoon of salt and two and one fourth cups of flour together in a small bowl. In a large bowl, beat together the one cup (or two sticks) of softened unsalted butter together with three fourths cups of white sugar, the three fourths of a cup of brown sugar and the teaspoon of vanilla flavoring (or extract). Beat the ingredients together until they are creamy.

Once you have made a creamy mixture add the eggs one at a time and make sure they get beaten in thoroughly before adding in the flour mixture. Slowly add in the flour, salt, baking soda mixture until you have formed a slightly firm and smooth cookie dough. Stir in the chocolate chips (most easy chocolate chip cookie recipes recommend two cups' worth, but you can add as much or as little as you want). Next, use a teaspoon to drop blobs of cookie dough onto cookie sheets. Make sure the drops are a couple of inches apart and then bake each sheet for nine to ten minutes at a time. Cool the cookies for ten to fifteen minutes after they are taken out of the oven.

Enjoy these easy chocolate chip cookie recipes!

Copyright (c) 2007 Steven Magill

Help! I Need an Easy Chocolate Chip Cookie Recipe

Just think, you can start enjoying the recipes right away -- no waiting at all! Can you taste the key limes already? You gotta try the Chocolate Chip Key Lime Cookies...mmmmmm! http://www.chocolatechipcookie.info/index.html

Delicious Nutella Cookie Recipe

It is definitely too lengthy to elaborate on every Nutella cookie recipe and its cooking procedures. A brief description about the common types of Nutella cookie will most probably help.

The first type is the Nutella Crater Cookies. To make about 24 cookies, you will need 12 ounces of icing sugar, a quarter teaspoon of salt, one teaspoon of vanilla, two ounces of cocoa powder and three egg whites at room temperature. The recommended baking temperature is 350 degrees Fahrenheit and 15 minutes of baking time.

Cookie Recipes For Kids

Next is the Nutella Linzer Cookies. The cookie ingredients include two cups or more of all-purpose flour, half teaspoon of baking powder, three-quarter cup of toasted hazelnuts, two tablespoons or more of confectioner's sugar, half a quarter of salt, a pinch of ground cinnamon, half cup of unsalted butter, a quarter cup of granulated sugar, one large egg, half cup of nutella and one teaspoon of pure vanilla extract. Bake the cookies using 375 degrees Fahrenheit for 8 to 10 minutes or when the cookies turn pale golden in color.

Another type of cookie is the Nutella Chocolate Hazelnut Cookies. The required ingredients will be one and a half cups of flour, half teaspoon of baking powder, one teaspoon of baking soda, a quarter teaspoon of kosher salt, butter at room temperature, sugar, chocolate hazelnut spread, one egg, light brown sugar and one teaspoon of vanilla extract and three-quarter chopped, toasted and skinless hazelnuts. By using the oven temperature of 375 degrees Fahrenheit, bake the cookies for 10 to 12 minutes.

Nutella Cookie Bar is also one of the favorites. To make this cookie, prepare the cookie ingredients which include one and a half sticks of softened butter, three-quarter cup of brown sugar, three-quarter cup of white sugar, two eggs, one teaspoon of vanilla, half teaspoon of salt, one teaspoon of baking soda, 13 ounces jar of Nutella, one pound bad of M & M's and four to eight candy bars, depending on your preference. The cookies should be baked at 350 degrees Fahrenheit for 10 to 12 minutes.

Another Nutella cookie recipe is the Nutella Cherry Oat Bars. Here you will need half cup of softened butter, one egg, necessary of light brown sugar, necessary sugar, one teaspoon of vanilla extract, one and a quarter cups of flour, a quarter teaspoon of salt, half teaspoon of baking powder, half cup of Nutella, a quarter cup of chopped hazelnuts, one and oats and three-quarter cup of preserved cherries. For this cookie, bake for 25 to 30 minutes using 350 degrees Fahrenheit.

Delicious Nutella Cookie Recipe

Stuart is writing for many websites, He enjoys writing on wide range of topics such as nutella cookie recipe and preacher cookie recipe. You may visit for more details.

Home Made Ice Cream Recipe for Coffee Can Ice Cream

The very best thing about having birthday cake is the ice cream that goes along with it. This delicious home made ice cream recipe can be made with a few simple ingredients and a couple of coffee cans.

Learn how to make your own yummy blend! It's so easy to make and fun to eat! A great hands-on kids party activity!

Cookie Recipes For Kids

There's always room for ice cream. (That's my motto!)

Home Made Ice Cream
Recipe

1 lb. Coffee Can

3 lb. Coffee Can

1/2 cup Rock salt

1 pint Half and Half

1 1/2 tsps. Vanilla

1/3 cup + 2 tblsps. Sugar

For flavored ice cream, choose one:

3 tblsps. of your favorite flavor of instant pudding

1/3 cup of fruit (such as, bananas, strawberries, peaches)

3 of your favorite cookies, crushed into pea-size pieces

1/4 cup finely chopped nuts

METHOD:

Mix the first three basic ingredients together and pour into the one pound coffee can. Add flavorings if desired. Place the lid on securely and set inside the three pound can.

Add ice, and alternate layers of ice and salt outside the small can and inside the large can. When totally full, secure the lid on the large can. You may wish to add duct tape for good measure.

Now here comes the fun part! Place a sheet on the floor or wrap the can in a large towel. Let party guests roll the can back and forth for at least 10 minutes. Open the cans and check the ice cream.

If it is not starting to freeze, replace lids and roll 10 minutes more. The ice cream should be frozen to the sides and bottom of the can. If not thick enough, place in freezer and check every 10 minutes or so.

YIELD: 2 cups ice cream

Note: This recipe can be effected by temperature,
humidity, and other environmental factors, so make a trial run before attempting
in a group setting.

Copyright 2005 Kids Party Paradise All Rights Reserved

Home Made Ice Cream Recipe for Coffee Can Ice Cream

Patricia B. Jensen is a mother of three and kids party enthusiast. She is the webmaster and owner of Kids-Party-Paradise.com - a complete resource for kids party ideas including invitations, cakes, decorations, games, costumes, favors, and food.

For all the latest party news, read her Kids Party Blog

Oatmeal Carrot Raisin Cookie Recipe

Cookies have been around for many centuries. There are many different versions from the early days of baking. They have evolved from what were then called flat "twice" baked biscuits, or savory biscuits. Many different cultures and civilizations have tried the art of cookie baking. Some were more of a hard flat bread, which eventually turned into more of a pastry type of bread or cookie. Then it became more of a light to fluffy biscuit, and then into the smaller bite size bar like a Madeline, and or a type of drop cookie that we are familiar with today. Some of their efforts were savory, and some turned out to be sweet creations. I credit the Germans and the French for getting us to the sweeter side of things that have developed into the sweet cookies of our day.

In the current day we have bar cookies, drop cookies, refrigerated cookies, rolled cookies, and a few more. I think that the most popular are the drop cookies. The drop cookie was made very popular from the Tollhouse Company, by the development of the chocolate chip cookie. The Quaker Company has also helped in this effort to create a rolled oats cookie. They are both a very popular treat with many people all over the country.

Easy Cookie Recipes For Kids

I have created an oatmeal cookie recipe that I hope that you will enjoy. This is a recipe for an oatmeal carrot cookie. It is a little healthier treat than most sweet desserts, and it tastes great if you are an oatmeal cookie fan. This is an easy recipe, and does not take too much time, and it would be fun to prepare with your children.

Ingredients you will need:

1 1/4 Cup of grated carrots

1 Cup of whole wheat flour

1/2 Cup of Raisins

1/2 Cup of I can't believe it is not butter

1/2 Cup of packed brown sugar

1/2 Cup of quick oats

2 Eggs medium size

1/2 Teaspoon of cinnamon and a good vanilla bean paste

1/4 Teaspoon of nutmeg

1/4 Cup of warm water

1 Teaspoon of baking powder

1 Tablespoon of confectioners sugar

Non Stick Spray

First you will preheat your oven to 350 if it is electric and about 325F if it is gas. If you have convection fan turn it off during the baking. It will cause too much browning, and more than likely burn these cookies. You will want to go ahead a spray your baking pan, so you are ready to go directly into the pan after mixing all of the ingredients. I recommend a square or rectangular pan for these cookies.

In a mixing bowl you will add the warm water not hot water, the margarine, and the brown sugar, and the vanilla bean paste, and mix them together. You will then add your eggs and beat it well, and mix with the sugar mixture. You will then add your carrots and raisins, and nutmeg and cinnamon, and mix well.

In a separate bowl you will add the flour, oatmeal and baking powder and mix well. Once all of the dry are mixed together you will add the wet to the dry and mix well.

Pour into non stick pan or sprayed pan and bake for about 20 to 25 minutes. You will turn about halfway through the baking process in the oven to ensure even baking. Remove from the oven and let cool, and sprinkle with the confectioners sugar. When they are cool cut them into bars.

Oatmeal Carrot Raisin Cookie Recipe

Chef Shelley Pogue, a Cum Laude, Le Cordon Blue graduate and Executive Research and Development Chef, for Vertical Sales and Marketing, San Ramon, CA. Shelley is also the desserts editor for BellaOnline.com

Kid Lunch Recipe Ideas - Looking For a New Twist on Tuna Salad?

Does your child love tuna? If so, and you're tired of making yet another ordinary tuna salad sandwich what about making up some fun tuna swirls, muffins, pasta salad and 'Sunflower' twist on your standard tuna salad recipe?

Here are some of my favorite ways to serve up tuna in a kid lunch:

Cookie Recipes For Kids

Tuna Swirls

Ingredients

1 can tuna, drained

2 tbsp. mayo

1/2 small onion, chopped

1 sweet pickle, chopped

splash of lemon juice

3 slices of whole grain bread

dab of butter or margarine

Combine tuna, mayo, onion, pickle and lemon juice in a bowl. (Can be prepared the night before and refrigerated.)

Cut the crust of the bread. Gently flatten each slice with a rolling pin. (Don't roll too hard or you may tear the bread.)

Spread a thin layer of the tuna mixture on the bread. Roll up. Spread a little butter or margarine on the seam to seal it.

Tuna Melt Muffins

Ingredients

1 can tuna, drained

2 tbsp. mayo

1 cup chopped pickles

1/4 cup medium cheese, grated

1 English muffin, split in half and toasted

Combine tuna, mayo, pickles and cheese. Spread on one side of a toasted English muffin and top with other side to make a sandwich. Let cool. Wrap up in plastic or seal in a container.

You can also make the tuna mixture the night before, cover and refrigerate until morning when you can assemble into a tuna melt muffin sandwich.

Tuna Sunflowers

Ingredients

1 can tuna, drained

1/2 cup shelled sunflower seeds

1 small onion, chopped

1/2 tsp. basil, dried

1/2 cup yogurt, plain

2 slices of whole grain bread

Combine tuna, sunflower seeds, onion, basil and yogurt. Cool mixture long enough for it to set (approx. 20 minutes).

Using a flower shaped cookie cutter, cut out a flower from each slice of bread. Spread the mixture on one half. Top with the second half.

If you have a small circular cookie cutter you may wish to cut out the middle of one slice so you can have an open middle and the sandwich when assembled looks like a sunflower.

Tuna Pasta Salad

Ingredients

2 eggs, hard cooked, chopped

1 cup broccoli florets, chopped

1 tomato, chopped

2 cups shelled pasta

1 can tuna, drained

1/2 cup red bell pepper, chopped

1/2 cup green onions

1/4 cup ranch dressing

Combine ingredients. Toss to coat. Pack in containers and refrigerate.

Kid Lunch Recipe Ideas - Looking For a New Twist on Tuna Salad?

Tuna is just one of the many sandwich fillings you can be creative with. For more kid lunch recipe ideas visit www.school-lunch-ideas.com, a website featuring healthy lunches your kids won't trade.